Honey Creaming Machine 200L

Honey creaming machine is a designed to blend honey to a creamed consistency.  Made of acid proof stainless steel and fitted with a fully automated controller.  Achieving creamed honey is a slow process that requires each batch to “rest” between mixing cycles.  The customised controller allows you to set the mixing and rest cycles to any combination to reach your desired consistency.  Typically 15 minutes of mixing to one hour of “rest”.

The creamer can be fitted with a ball valve or honey bottling valve to assist with jarring your honey and can easily be connected the honey bottling machine for a seamless automated process.

Specifications:

• 50L capacity;
• 240V power supply;
• 0.18kW motor;
• Frequency 50Hz;
• 400mm Diameter drum
• 440mm Height
• Stainless steel valve

A perfect way to achieve creamed honey.  Equipped with electric heating cables around the drum providing consistent heating and a temperature controller which prevents the honey from overheating.

This creamer be also be used for warming crystalised honey and can be fitted with a honey bottling valve to assist with jarring your honey.

The creamer can also be easily connected the honey bottling machine for a seamless automated process.

The process of creaming should take place in repetitive work – rest cycles
Stirrer operation – 15 min
Rest 45 mins.